I guess you'd call this a guest post, because I received instructions from my brother in my inbox to "blog this".
So here you go.
Thai Beef Salad
"Dressing consists of lime juice, fish sauce, dark sesame oil, sriracha, lime zest, garlic, cilantro, thai chili flakes, sugar.
I love getting it when I go to Thai restaurants, and I finally got brave enough to try it on my own. Now I gotta try making the lemon grass soup 'cause the GF and I love that too."
Question to my brother: any marinade for the beef?