So this is a clean-out-the-camera post. Some of these I made quite a while ago, some pretty recent. And now, for your viewing pleasure:
Corned Beef Hash. Egg is not optional.
Adobo made with country-style pork ribs.
Indian spiced pickled kumquats.
Tomato & blue cheese soup repurposed as a pasta sauce.
OK, Sami, I finally posted something. Are you happy now?