Friday, April 11, 2008

My New Favorite Snack

Toast a slice of sourdough bread. Spread with blue cheese (Saint Agur is what I used, because that's what's in my fridge right now).

I want to top it with something else...thinly sliced strawberries? canteloupe? a drizzle of pomegranate molasses? reduced balsamic?

Ideas, anyone?


Kevin said...

Sour dough bread with blue cheese strawberries and balsamic reduction does sound really good!

Vicki said...

I think so too! Next trip to the store includes a strawberry purchase.