Tuesday, January 29, 2008

Post #78 - Olive Oil Crackers and Zhoug

What is zhoug, you ask? Anna at Morsels & Musings can tell you. What I can tell you is that it's delicious.

Here's Anna's picture:
















I can also tell you that Heidi's Olive Oil Crackers are delicious.

Here's Heidi's picture:
















But even delicious-er is dipping the crackers in the zhoug.

Goshdarnit, I need a camera! But for now, just imagine dipping picture #2 in picture #1.

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